Available Training 

Production
We have produced over 600 flavors of ice cream, gelato, lowfat frozen yogurt, sorbet, soy cream, and goat's milk ice cream. We also train clients on making ice cream cakes and novelties. Our staff can also help you purchase new and used equipment at the best available prices. We also advise on where to purchase ingredients and supplies.

Store Design
The object of the design and layout of an ice cream and gelato store is to maximize sales. The look can range from funky to upscale. We advise our clients based on the layout of the store and the potential customer base. The look and layout of your store seperates you from the competition and helps drive business to your store.

Marketing
Marketing is one of the most important aspects of running any small business. Great marketing keeps customers coming back to your store. We can help you formulate a complete marketing plan and even provide templates for coupons and flyers.

Management
Proper management is not difficult when you are in the store. The problem is you cannot be in the store all the time. We can help you provide guidlines and checklists to help you run the business when you are not in the store. 

Other profit centers 
We have expertise in running ice cream carts, restaurant wholesale, ice cream catering, and outside pint sales. We can teach you how to obtain accounts and properly manage them.

Acquisitions
We can help you value existing gelato and ice cream businesses for sale. Many existing stores are losing money because of poor products, bad locations, and management problems. We help you evaluate the potential to make an existing concept profitable and help you price potential offers accordingly. We also offer advice on store locations. A poor location is the single most important factor in the failure of an ice cream or gelato store.  

For more information email info@glaciericecream.com